Wednesday, September 22, 2010

5 Minute Chocolate Mug Cake

Someone gave this recipe to me way back when and I forgot how sinfully delicious it turns out.


5 Minute Chocolate Mug Cake

4 T flour
4 T sugar
2 T cocoa
1 egg
3 T milk
3 T vegetable oil
2 T chocolate chips (opt)
Splash of vanilla extract (opt)
Vanilla Ice Cream (opt)
Chocolate Sauce (opt)

Mix flour, sugar, and cocoa (you may add all of the ingredients in the mug or in a separate bowl if you like). Add egg and mix until smooth. Pour in milk, vegetable, and mix well. If you decide to add chocolate chips and vanilla extract mix in before microwaving the cake. Microwave for 3 minutes. Don’t worry when the cake raises above the mug, it will not spill over. Let the cake sit for a few minutes to cool. Serve with ice cream and chocolate sauce.

Recipe courtesy of a friend who knows how much I love chocolate :)  Photos courtesy of my lovely sister

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